Made from the finest materials, our flour is the secret ingredient that will make your dishes truly unforgettable.
Sujiwangi is the flour you've been waiting for. Our flour is not only of the highest quality, but it's also versatile enough to be used in all sorts of recipes.
Suji Wangi is a top brand that provides the best flour from the best selected ingredients to create the best food from the flour we make
At Sujiwangi, we believe that cooking should be a joyful experience. That's why we've made it our mission to provide only the best quality flour for all your culinary needs. Our flour is made from pure, carefully selected ingredients and processed naturally, without any genetics modifications. With Sujiwangi, you'll be able to create delicious, mouth-watering dishes that will make your taste buds sing!
At Sujiwangi, we're passionate about providing you with the highest quality flour to help you create mouth-watering dishes that will impress your friends and family. Our flours, made from only the finest ingredients, are carefully processed to ensure that you get nothing but the best
Made from carefully selected, high-quality rice grains and processed using natural methods, Sujiwangi Rice Flour is a versatile and essential ingredient for all your cooking and baking needs. Use it to make crispy fried foods, fluffy pancakes, delicate pastries, and more.
View Product
If you love sticky, chewy, and delicious Asian desserts, Sujiwangi Glutinous Rice Flour is a must-try. Made from premium-quality glutinous rice and processed using natural methods.
View ProductThe best recipes from the best flour. Discover delicious and easy-to-follow recipes using Sujiwangi flour that will take your cooking to the next level. From sweet to savory, we've got you covered. Try our recipes today and impress your family and friends with your culinary skills!
Layer cake is a typical Indonesian food. This cake usually consists of two colors that are layered, . . .
See recipe
See what our satisfied customers have to say about our high-quality flour products and exceptional customer service.
As a small bakery owner, I always strive to use only the best ingredients for my products. Sujiwangi Glutinous Rice Flour has never failed to impress me with its quality and consistency. My customers have been raving about the soft and chewy texture of my kue lumpur and mochi, all thanks to Sujiwangi! I can't recommend it enough!"
I recently started using Sujiwangi Rice Flour for my baking and my family can't get enough of it! The texture and flavor it brings to my cakes and cookies are amazing. I made a batch of pandan chiffon cake using Sujiwangi Rice Flour and it was a hit! My kids loved it and even asked for seconds. Thank you Sujiwangi for making my baking so much better!
We provide several choices of articles that you can read
Lorem ipsum dolor sit amet consectetur. Pharetra interdum venenatis tellus.
Read more
Lorem ipsum dolor sit amet consectetur. Pharetra interdum venenatis tellus.
Read more
